Will Art For Food: Andrew's Kitchen
Local Meal Prep for the Modern Age
Join our adventures cooking and exploring new food, drinks, art, and places all over the country with your host Andrew Jackson.
And join us as we shop and source locally to explore the flavors of the world in our $20 meal challenge complete with how too videos.
About
Our History
From the beginning Will Art For Food: Andrew's Kitchen has been dedicated to creating and supplying the best locally sourced restaurant inspired meals for our friends and family. Now we are inviting you to join us.
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Creator Andrew Jackson started first discovered his cooking passion way back in 2006 when a then roommate and sous chef for a swanky upscale Manhattan restaurant challenged him to recreate some of the menu items from his restaurant with just an ingredients list and description. In the years that followed Andrew has traveled around the country and the world exploring new restaurants and new foods looking for the best of the best to recreate for himself, his friends, and his family. Now having settled down in Grand Rapids Michigan Andrew is preparing these same meals for the savvy Michigander on the go.
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Our meals are simple, easy, delicious and guaranteed to make all your coworkers envious. Each week Andrew whips up 4-5 amazing meals packaged up into 8-12 easy to microwave or toaster oven reheat servings.
How it works
Each week 4-5 meals are prepped and packaged into 8-12 microwavable containers. Meals vary each week and are announced on prep day via snapchat and Instagram after all subscribers have made their payments. Payments must be in by 10pm Saturday to get in on the meal prep for the following week.
All ingredients are locally sourced when in season. Vegetarian and GF options are available. Previous week menus have included Salmon Risotto with garden vegetables, Venison Steaks with grilled asparagus and garlic mashed potatoes, Chicken and chorizo chili, Baked mac n cheese with BBQ pulled pork, NYC deli style chicken salad on rye, fish tacos with mango slaw guacamole and chips, Vegetable pasta with sundried tomato pesto stuffed chicken, and the list goes on.
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To sign up contact us below. Each member pays a one time loading fee of $50 and then $75 per week they want meals. Start and stop any time. Meals can be picked up every Monday afternoon after 5pm or delivered if within a 50 mile radius of Grand Rapids, MI for an additional $10 delivery fee. Want an all vegetarian or all GF option? Simply add an additional $25 to your weekly subscription fee.
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Payments can be made via Cashapp $ajphotoguy or Paypal paypal.me/ajphotoguy
